As I look back over the past few months, and as my health gets better after several battles, I look at April 24 as a turning point.
If you read my blog, you may have seen my proclamation of being diabetic not too long ago. It took me several years and the threat of insulin to really wake me up and take responsibility for it. I’ve always been one who says people need to take responsibility for their own decisions and I am no different.
See, I was once told I was borderline, then diabetic … but I never took it too seriously. I checked and all, but never did the right thing to get educated.
The April 24 came.
The morning started with a reading of 328. Then before lunch, I was at 398. Over the next 60 minutes, two more readings went 391 and 364. In the middle of the afternoon, I was 361 and then down to 274 before dinner. But at night, I was 325.
That scared me quite a bit.
I panicked; I didn’t want to eat to stay away from everything.
Let’s turn back time a little though. In January, as all of these foot issues were taking off, my A1C (long-range blood sugar) was 7.8. Not great, but workable. On February 3, it was the same. Then all hell broke loose. On March 19, I was up to 9.4.
Then – after this April 24 scare – I had my blood taken on May 1. My A1C was up to 9.8. My fasting glucose that day was 318.
If you read my initial post, you know the practitioner I go to wanted me to go on insulin. I fought it and bought myself some time. I am glad I did because I proved a person could really push forward and do it right.
This is my first – of likely many – updates. It helps me by keeping me accountable and I’m sure there are plenty of others out there in this situation – or have been.
Since this all happened, I’ve really improved. I watch what I eat. I check my blood. I make sure I see what things do to me.
So, I was somewhat excited to see what a new blood test would do. I got blood taken on June 10 and the results were amazing.
Believe me, I still have work to do, but to think where I was a little over a month ago and where I am now is truly amazing to me.
My A1C is down to 8.2, which is a solid drop. I want it, obviously, to keep dropping. But with it being a long-range test, it still is taking some of the crap that was in my system over the past few months. My fasting glucose, though? 130. I’d even like that lower, but I realize it takes time.
My diet hasn’t changed a ton in what I eat, rather how and when I eat. I definitely don’t eat as much bread as I once did, and I haven’t had a candy bar in more than a month. I found some low-carb wraps that I use and am trying to make sure I eat better and smaller servings.
I’ve also extended to eating six times a day and I understand why and also what it does to me. On days I miss the “in-between” meals/snacks, I have seen the numbers actually bump a little. When I am eating on the right schedule, it works out well.
Here’s the thing, too — I’ve lost about five pounds over those six weeks. I know it’s not a ton, but it’s losing. That, to me, is key. That shows something I am doing is right. I understand what things are doing to me and what I can do. I also have made sure my serving sizes are much lower than they had been. And I feel better because of it.
This improvement is awesome. I’m definitely stoked and excited. But there’s plenty of work still to be done and I don’t anticipate me going off this path anytime soon, outside of adding more exercise.
What I’m seeing, though, is amazing. I feel better. I have more energy. I have more stamina. I’m sleeping better, too, which is really nice. And, it seems others notice as I’ve had people note a seem to have more pep and my face seems to be looking better and not drawn out.
That’s good.
I also, since doing this, haven’t eaten any candy and I’ve avoided a lot of other things. After the initial shock to the body of not having these items, I’ve been quite fine with it.
I was at the doctor’s last week and got two thumbs up, also knowing I had to keep working. I’m not out of the water. But, the improvement has shown I am serious and I am trying to make things better. Now I don’t have to be back there for two months — though a blood test is needed in one.
As I’ve noted before, however, this is a long-term thing. It’s not going away. So I need to continue to work and keep trying to get healthier. I’ll keep posting updates here every three or four weeks, which is a way for me to make sure I am keeping myself accountable for everything I am doing.
Feel free to leave a comment, or e-mail P.J. at hoohaablog [at] gmail.com. Also, please “Like” HooHaa Blog on Facebook!
i dealt with gestational diabetes and luckily am clear now but am certainly predisposed to diabetes, so I still have to watch it. sounds like you’re doing a good job making healthy changes!
Great job. It sounds like such a complicated undertaking. Keep up the good work. Now I will have to explore delicious holiday foods for diabetics. ????
Good to hear of the improvements! With both sides of my family having history of diabetes, my likelihood is pretty high. I have gotten tested, but no defined pre – diabetes yet. Good luck!